5 Year Manager’s Certification  Training and Test

The State of California Department of Environmental Health requires a minimum of one
Certified Manager of every retail food/beverage business in CA.

Member Fee: $105.00 / Non-Member Fee: $135.00

Course Description: Cover seven chapters of FDA materials — Test Conducted at our office.

Location:
3110 Camino del Rio South  Room 215
San Diego, CA  92108

Time : Starts 8:30am—Over when finished testing-between 4 to 5pm

F&BA offers either an 8 hour training course with test or the test only. The test contains 85 multiple choice questions.

Registration and payment can be completed online or call 619-228-2291.

Upcoming Training Dates

Nov 19

Dec 17

Jan 28

5 Year Manager Certification (FHC) (Training + Test)

Member Fee: $105.00 / Non-Member Fee: $135.00

$105.00
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5 Year Manager’s Certification (Test Only)

Member Fee: $75.00 / Non-Member Fee: $90.00

Course Description; Test Conducted at our office — with completed registration and payment a conformation email will be sent to you asking for your preferred mailing address — then the updated study guide will be mailed to you.

Location:
3110 Camino del Rio South  Room 215
San Diego, CA  92108:

Time : Testing days are listed on our training calendar — When ready to be tested can arrive on testing day anytime between 9 to 10am or 2 to 3pm to start

The State of California Department of Environmental Health requires a minimum of one Certified Manager of every retail food/beverage business in CA.

Test Only: includes a study guide for self-training (mailed to you), test and 5 year certification

Registration and payment can be completed online or call 619-228-2291.

Upcoming Testing Dates

Nov 5

Nov 6

Nov 20

Dec 3

Dec 4

Dec 18

5 Year Manager Certification (FHC) (Test Only)

Member Fee: $75.00 / Non-Member Fee: $90.00

$75.00
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